October 22, 2014
Connecticut Post
“While the menu, disappointingly, did not include a walrus entree, we were exceedingly pleased with our experience – outstanding food, great drinks, attentive service and a lively environment. Well worth the trip north to Black Rock.”
Thanks Anna Quasarano. Though we are also sure walrus ribs would be delicious, they are woefully illegal to hunt and consume. We’ll all have to settle for tasty pig instead.
Read more: CTnews.com/Fairfieldista