Thanks VacationIdea for naming us one of the "10 Best Things to Do in Bridgeport" calling our style "fresh and modern take on an East Coast gastro pub." Read more: VacationIdea.com...
Where did the name "Walrus + Carpenter" come from? CT Post wanted to know. Read more: CTPost.com...
It's Official: We are opening a sister restaurant in Westport. Instead of all-American, Rothbard Ale + Larder will be offering all-European dishes and drinks. Read more: CTbites.com...
Walrus' Breakfast Poutine gets a nod from CT Eats Out for one of their Favorite French Fry Dishes Read more: CTEatsOut.com...
Joe Farrell is quoted regarding the change to the growlers laws in Connecticut. Now you can bring good beer home, fresh from the tap. Read more: HappyHour203.com...
We are honored to be listed as one of the top 10 burgers in Southwest Connecticut, with the lead picture! "The killer ingredient was the Bourbon onions...
Walrus + Carpenter's pig roasts are great for summer catering, notes CTBites. "If you are looking for a way to dazzle your guests with something flavorful and memorable, Walrus + Carpenter is the place to call!" Read more: CTBites.com This story has also been printed in: CTNews.com...
Walrus + Carpenter joins local restaurants and bars in a "food for all" fundraiser by Community Plates. Read more: HamletHUB.com...
Walrus + Carpenter spotted at the Community Plates event by the Food Dudes. Read more: RealFood-Dudes.com...
"We’ve done barn weddings, pig roast dinners and had private rehearsal dinners. Weddings have become a great part of our summer season,” says Joseph Farrell, owner of Walrus + Carpenter, an upscale smokehouse and gastropub in Connecticut. “People are looking for something quality and memorable on...