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+387648592568
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Eighth Avenue 487, New York
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Author: angela

CT Bites

"Not to be overlooked are their killer fried chicken sandwiches, dressed with either chipotle aioli or Tennessee hot sauce. The vegetarian-friendly Smoked Jackfruit Tacos with Walrus BBQ, radish, carrot, and lime are savory with a touch of fruitiness. The smoked brisket is prepared for hours...

Inklings News

"The food at Walrus Alley was adopted from the south, but Owner Joseph Farrel still offers a great southern experience from Westport. I am giving this family owned restaurant a 9/10 not only for its fantastic food, but also because of how well it is...

Westport Now

"Walrus Alley has opened at 90 Post Road East, the old Town Hall, featuring southern comfort food and replacing Rothbard Ale + Larder. Owner Joe Farrell (above) said he closed his Black Rock restaurant, Walrus + Carpenter, last month after seven years. At the moment,...

Fairfield Patch

BRIDGEPORT, CT — Black Rock bar Walrus + Carpenter announced Thursday it will close before the end of the month. Known for its southern-style smoked meats and craft beers, the eatery said in a Facebook post that the business will shutter March 28 due to issues involving its...

Connecticut Post

"In the 1990s, gastropubs began to emerge from the depths of the culinary world; offering upscale pub food to go along with a nice beer or glass of wine. Fast forward to today, gastropubs seem to have taken over the beer scene, and Connecticut is no...

Connecticut Round Up

"As the name might suggest Walrus + Carpenter is one trendy spot. It’s a gastropub but with all of the fixin’s you’d expect from a down-home, authentic BBQ joint in any small city in the Southern United States. This means that you can indulge in...

Vacation Idea Magazine

"This lunch and dinner serving establishment has a fresh and modern take on an East Coast gastro pub. With American centered offerings boasting an emphasis on seafood and barbeque, Walrus + Carpenter blends Atlantic Ocean fare with a rich selection of meats to create an...