"This trendy, vibe-y pub style joint will give you all the feels. Walrus has the best live music in town during the warmer months and some of the best southern inspired eats around. " Read More: TheTwoOhThree.com...
"Locals in the Black Rock neighborhood of Bridgeport were robbed at least twice in 2020, when a dispute with a landlord snapped the chain of Fairfield Avenue anchor Walrus+Carpenter, and then again when a planned going away party which would have gone down in legend...
"Walrus Alley (formerly Rothbard Ale + Larder) is a first for Westport: Southern-inspired cuisine. With dishes like baby back ribs, pork shoulder, brisket and smoked turkey, and sides like collard greens, baked beans and cornbread, it’s a different - and welcome - dining experience. Walrus...
"These Connecticut restaurants are offering Super Bowl takeout specials" Read More: CTPost.com...
Winner of Best New Restaurant: Expert's Pick Read More: ConnecticutMag.com...
"Not to be overlooked are their killer fried chicken sandwiches, dressed with either chipotle aioli or Tennessee hot sauce. The vegetarian-friendly Smoked Jackfruit Tacos with Walrus BBQ, radish, carrot, and lime are savory with a touch of fruitiness. The smoked brisket is prepared for hours...
"The food at Walrus Alley was adopted from the south, but Owner Joseph Farrel still offers a great southern experience from Westport. I am giving this family owned restaurant a 9/10 not only for its fantastic food, but also because of how well it is...
Voted Best of the Gold Coast 2020 for Comfort Food: Ribs/Barbecue Read More: Westport Magazine...
Video interview with Walrus Alley owner, Joe Farrell and his wife, Angela Farrell. Read More: WestportLibrary.org...
"Walrus Alley has opened at 90 Post Road East, the old Town Hall, featuring southern comfort food and replacing Rothbard Ale + Larder. Owner Joe Farrell (above) said he closed his Black Rock restaurant, Walrus + Carpenter, last month after seven years. At the moment,...