“Nearby Walrus + Carpenter is a celebrated gastropub specializing in craft beer cocktails and barbecue that has long been praised in the pages of this magazine. On a recent trip, an order of burnt ends was the standout.” Read more: Connecticut Magazine...
Walrus + Carpenter is a proud sponsor of the Stratford Little League. With our name emblazoned on the Dodgers T-Ball team and with Coach Farrell at the helm, we are sure this is going to be a memorable year in local baseball. Go Dodgers! Read more: Stratford Little...
“Situated in the heart of Black Rock, Walrus + Carpenter provides a refreshing take on the cuisine of the American south. While their custom built smoker rolls low and slow out back, live tunes and bottomless cocktails flow inside during Saturday and Sunday brunch. Be...
“Located in Black Rock, an old waterfront neighborhood in Bridgeport, Walrus + Carpenter was founded with the inspiration of to serve Southern-inspired smoked meats and meals, along with carefully selected American craft beers, wines and liquors. This is an independent, family-owned and operated establishment. Pick...
10 Best Barbecue Bets Around Connecticut “Pick the right night to go here and you'll get live music along with your maple-bourbon baby back ribs and house-made Andouille sausage at this popular Bridgeport spot.” Read more: CTVisit.com...
“This smokehouse/gastropub brings the soul when it comes to their brunch flow. You could indulge in barbecue, or you could get down with a bowl of shrimp & grits or pulled pork eggs Benny. If it’s your first visit, Walrus rocks out some of Connecticut’s...
Walrus is listed as "Top 100" in Serendipity Magazine “Bacon lovers, listen up: Bring three friends to Walrus + Carpenter in Fairfield, CT, and indulge in the Notorious P.I.G.—a sampler of smoked baby back ribs, pig pen nachos, pork shoulder, Andouille sausage, mac and cheese, poutine...
A Chicken Joint with Posh Neighbors Read more: Connecticut Post...
“This gastropub serving a drool-worthy array of BBQ has been gaining popularity non-stop since its opening. Enjoy southern style brunch with items like shrimp and grits or chicken and waffles. The bottomless Bloody Marys will certainly quench your thirst but add a rib or two...
Where to celebrate National Bourbon Heritage Month in SW Connecticut Read more: Connecticut Post...