logo
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque.
+387648592568
[email protected]
Eighth Avenue 487, New York
Instagram Feed

Connecticut Press

CTbites

Walrus + Carpenter is called out in the article, "Here's Where to Get a Good Beer in CT." "Kegs kick frequently here, and the list is updated on a large chalkboard on a wall by the bar, so if you can't find something you like, wait 15...

CTBites

Gumshoes reporter Ellen Bowden sure knows how to bring a night to life.  And what a night at that!  Thanks for the spotlight on our first Speakeasy night at Walrus + Carpenter. Read more:  CTBites.com...

CTNow & Hartford Courant

We don't have to wait till Sunday to try Walrus and Carpenter's fried chicken, but it should be treated with reverence. The smokehouse and gastropub, which opened in Black Rock in Bridgeport this summer, makes fried chicken the way you've prayed for. A brown-paper-lined aluminum...

Best Restaurants Magazine

"The main attraction at Walrus + Carpenter escapes the attention of most people who eat there: that would be the big tank smoker out back, a reverse-flow behemoth powered by oak and cherry wood that looks like it should be coupled to a freight train....

Connecticut Magazine

Best Restaurants 2014   The readers of Connecticut Magazine have awarded Walrus + Carpenter: First Place: Best Barbecue 2014 Second Place: Best New Restaurant Second Place: Best American Third Place: Best Cocktails Read more: ConnecticutMagazine.com...

Connecticut Post

"[The] oysters were my favorite dish there, fresh and creamy, along with a superb macaroni and cheese. The cheese sauce was light and perfectly gooey, not gloppy, with the right amount of herbs and breadcrumbs. A really deft hand elevated this ordinary dish. Sorry, but...